Dine in Menu

Chef’s Favorites

Blackberry Duck Tacos $16

Blackberry Marinated Duck, Habañero Aoili*, Fossil Creek Goat Cheese, Arugula, Jicama, Toasted Pepitas

Served with House Salad & Black Bean Salad

Fish Tacos $15

Wild Caught Hawaiian Red Snapper Panko Seared with Habañero Aoli* and Avocado Pico on Flour Tortilla

Served with House Salad & Black Bean Salad

Brazillian Fish Stew $16

Smokey Tomatoes, Cod & Coconut Milk w/ Lavender Basmati Rice, House Salad & Bread

Trout Amandine $15

Rosemary New Potatoes, House Salad, & Bread

Brie, Pear & Jalapeno Quesadilla $9

Black Bean Salad, Avocado Pico. Salsa


Served with kosher dill and chips

Substitute a side salad for chips $ 2.00

Gluten free bread $2.00

House Roast Turkey $12

Smoked Gouda, Roast Red Pepper, Romaine, Pesto Mayo, Sourdough

Ancho Pulled Pork $14

Provolone, Poblanos, Pickled Red Onion, Ancho Mayo, Hoagie Roll

Albacore Tuna Salad $13

Line Caught Tuna,  Sun-Dried Tomato, Scallion, Smoked Gouda, Romaine, Tomato, Sourdough

The Muffuletta $13

Capicola, Genoa Salami, Provolone, Artichoke Tapinade, Pickled Red Onion, Kaiser

Simply Delicious Club $15

House Roast Turkey, Capicola, Applewood Smoked Bacon, Swiss, Provolone, Tomato, Romaine, Mayo, Dijon, Sourdough

Grilled Chicken Salad $13

Citrus Grilled Chicken, Toasted Pecans, Tomato, Romaine, Croissant

“Big Fatty” Tri Tip $14

Grilled Smoky Onion, Provolone, Romaine, Bleu Horsey Cream, Hoagie Roll

Hot Italian $16

Capicola, Genoa Salami, Pickled Red Onion, Tomato, Pecorino Romano, Provolone, Romaine on Ciabatta

Grilled Portabella $13

Balsamic Glazed Portabella, Smoky Onion, Poblanos, Grilled Eggplant, Roast Red Pepper, Pesto Mayo, Romaine, Brioche

Veggie-Batta $15

Grilled Poblano, Zucchini, Eggplant, Pickled Red Onion, Brie, Cream Cheese, Chipotle Dijon, Romaine, Ciabatta

Soups & Salads

With Artisan Bread & Sweet Butter

Gluten Free Bread $2.00

Soup of the Day – Cup $6 / Bowl $8

Served with Bread

Half Sandwich or Salad w/Cup of Soup – $13

Upgrade to Bowl of Soup add $1

House Salad – Small $8 / Entree $12

Organic Spring Mix, Smoked Gouda, Apples, Toasted Pine Nuts, Curried Cider Vinaigrette

Orange Almond Salad – Small $8 / Entree $12

Organic Spring Mix, Mandarin Oranges, Avocado, Toasted Almonds, Sesame Vinaigrette

Chipotle Caesar – Small $7 / Entree $9

New kick to an old favorite!

Sandwich or Salad Add On’s

Citrus Grilled Chicken $3

Cumin Crusted Chicken $4

Grilled Salmon $5.50

Raspberry Chipotle or Ginger Scallion 

Blackberry Marinated Duck $9

Balsamic Glazed Grilled Steak $5

Applewood Smoked Bacon $2

Substitute Croissant $2

Avocado $2

Roast Poblano $1.50

Boxed Lunch Addition

Side Salad, Cookie, Ships, Pickle, Apple and Bottled Water, Sandwich or Salad +$6

For Kids & Kids at Heart

Fish Tacos! (half order) $8

Wild Caught Hawaiian Red Snapper

Panko Seared with Avocado Pico, Flour Tortilla, Fresh Fruit or Salad

Cheese Quesadilla $5

with Fresh Fruit

Peanut or Almond Butter and Jam $5

with Fresh Fruit

Small Soup with Small Salad $5

w/Bread and Butter

Create Your Own Kids Sandwich! 

with Fresh Fruit


Sodas $2
Coke, Diet Coke, Sprite, Ginger Ale, Rootbeer

Izze Soda $2
Blackberry, Apple, Clementine, Grapefruit, Pomegranate

House Made Lemonade $3

Orange Spice Iced Tea $3

Organic Coffee or Hot Tea $2.50

Petite Desserts

Selections Change Daily

Espresso Cream Cheese Brownies

Chocolate Pecan Tart

Fruit Tart of the Day

Ask About Cookies!

Good Food for the Taking

Frozen oven ready dinners serves up to 10


Spinach $40 / Bolognese $48


Spinach $40 / Achiote Chicken $48

Poblano Chile with Sauce Veracruz $58

Cornmeal Crusted, Organic Basmati, Sautéed Criminis, Onion, Belgian Endive, Cojita


Salad Dressings

All fresh, All House made 8OZ $6

Curried Cider Vinaigrette

Sesame Vinagartte

Chipotle Caesar

Balsamic Vinaigrette

Marinades & Sauces

All fresh, All House made 8OZ $7

Raspberry Chipotle

Asian Marinade

Miso Glaze

Citrus Marinade

Ginger Scallion


Our Favorite Farmers

Whipstone Farms – Paulden

Murdock Family Farms – Camp Verde

Fossil Creek Creamery – Strawberry

Hernandez Farm – Chino Valley

Mario Valeruz – Oak Creek Canyon

Crooked Sky Farms – Phoenix


*Consuming raw or undercooked eggs may increase your risk of food-borne illness